Recipe # 2: Easily Stuffed Peppers

Yes, this is an actual recipe and it tastes great! It's easy to make and once you learn how to do it, it'll become one of your Friday night favorites.

Ingredients:
-1/2 a pack of ground beef (preferrably lean)
-2 green peppers, 2 red peppers, tops cut off and cored
-1 tbsp of vegetable oil
-1 tomato, diced
-1/2 white onion, slcied
-1 green onion diced
-1 1/2 tbsp of seaoned salt
-1 tbsp of soy sauce
-2 tbsps of Worcestershire sauce
-2/3 cups of shredded cheddar cheese

Instructions:
1. Pre-heat oven to 350 celcius.

2. Boil a pot of water and add the green and red peppers. Boil for 2-5mins and remove from water. Set aside on ungreased oven pan.

3. Season the ground beef with the seasoned salt, soy sauce, and Worcestershire sauce. Heat the oil and add green onion, white onion; sautee them until soft. Add the seasoned ground beef and cook until brown. On medium heat, add the tomatoes to the ground beef, stir in. Turn heat down to low and simmer beef.

4. Stuff the pepppers 2/3 full with the ground beef mixture. Place into the oven for 5mins. Remove from oven and fill the rest of the peppers with the shredded cheese. Bake until cheese melts. Remove from oven.

5. Let cool for 5mins before serving. Mashed potatoes are an excellent side dish with this recipe. Bon appetite!